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3.88 from 25 votes

Turmeric Tonic Recipe

Course Beverages
Author Heather Dessinger

Ingredients

Instructions

  • Place coconut water, turmeric and ginger root in a blender and give it a whir.
  • When the turmeric/ginger is finely shredded, strain the liquid through a fine mesh sieve into a jar.
  • 3, Add lemon juice, sea salt, and honey to taste. Serve, preferably with a food containing healthy fats and black pepper for enhanced absorption.

Nutrition

Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg