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5 from 2 votes

Homemade Italian Seasoning Recipe

This Italian seasoning recipe is a flavorful all-purpose blend for homemade pizza, meatballs, salad dressing, and other tried-and-true favorites. Makes approximately 1/2 cup.
Prep Time 5 minutes
Total Time 5 minutes
Servings 16
Calories 10kcal
Author Heather Dessinger



  • Place dried herbs and spices in a small bowl and stir until well-combined. 
  • Transfer seasoning to an airtight container - I use a mason jar - and store out of direct sunlight.


Serving: 1tbsp | Calories: 10kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 72mg | Fiber: 1g | Sugar: 1g | Vitamin A: 65IU | Vitamin C: 1mg | Calcium: 68mg | Iron: 3mg