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5 from 2 votes

Homemade Pizza Sauce

Makes enough sauce for about two 10-12 inch pizzas.
Author Mommypotamus

Ingredients

Instructions

  • Place all ingredients except the water in a food processor and blend together. I like my sauce to have a little chunkiness from the tomato so I'm careful not to over-blend. If needed, add some water to thin the sauce to the consistency you prefer.

Nutrition

Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg