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5 from 4 votes

Homemade Pumpkin Pie Spice Recipe

This delicious pumpkin pie spice recipe is made without sulfiting agents, a preservative that is problematic for many people, yet commonly found in store-bought brands. It's perfect for seasonal recipes, and it's more affordable, too. Plus, adding it to cookies, breads and muffins leaves your kitchen smelling delicious!
Makes 1/2 cup.
Prep Time 5 minutes
Total Time 5 minutes
Calories 0kcal
Author Mommypotamus



  • Mix all ingredients together in a small bowl and store in an airtight container with the rest of your spices.


Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg