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salmon patties
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4.15 from 14 votes

Easy Salmon Patties (Salmon Cakes or Croquettes)

Golden and crispy on the outside and moist and flavorful inside, these salmon patties are loaded with omega-3's, selenium, and the powerful antioxidant astaxanthin. We love them with homemade thousand island dressing as a dipping sauce.
 
Course Dinner
Servings 4 people
Calories 1461kcal
Author Heather Dessinger

Ingredients

Instructions

  • Add salmon, almond flour, rosemary, paprika, salt, black pepper and garlic powder to a medium bowl and mix.
  • Add eggs, mayo and coconut flour and mix again.
  • Scoop out two tablespoons and form the salmon mixture into a patty - continue this process until the bowl is empty.
  • Heat oil over low/medium heat, place patties in the pan, and fry until golden brown on both sides.

Notes

 
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Nutrition

Calories: 1461kcal | Carbohydrates: 17g | Protein: 81g | Fat: 119g | Saturated Fat: 20g | Cholesterol: 510mg | Sodium: 1051mg | Potassium: 1649mg | Fiber: 8g | Sugar: 3g | Vitamin A: 880IU | Calcium: 161mg | Iron: 6.1mg