Key Lime Pie Popsicle Recipe
This recipe makes 1 3/4 - 2 cups
Servings 8
Calories 211kcal
Ingredients
- ¾ cup lime juice
- ⅓ - ½ cup raw honey (or maple syrup to taste)
- ¼ cup coconut milk (how to make your own coconut milk)
- 1 cup avocado chunks
- 2 tsp vanilla
- 1/8 tsp unrefined sea salt
- ½ cup coconut oil
- 1 tsp grass-fed gelatin (optional)
Instructions
- Place the gelatin in a small bowl.
- Heat the coconut milk so that it is very hot to the touch, then add it to the gelatin and whisk until completely dissolved. Mash any lumps that form.
- Place the lime juice, honey, avocado, vanilla, salt and coconut oil in the blender.
- Add the coconut milk/gelatin mixture and blend until smooth.
- Pour the mixture into popsicle molds and freeze for 4-6 hours, or until solid.
Nutrition
Calories: 211kcal | Carbohydrates: 16g | Protein: 1g | Fat: 18g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 41mg | Potassium: 142mg | Fiber: 1g | Sugar: 12g | Vitamin A: 39IU | Vitamin C: 9mg | Calcium: 8mg | Iron: 0.4mg