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5 from 2 votes

Easy Coleslaw Recipe

Author Mommypotamus

Ingredients

Instructions

  • Cut both cabbage heads in half remove the core. Place the cabbage flat side down slice into thin strips.
  • In a small bowl, whisk together the mayo, apple cider vinegar, honey, salt and pepper.
  • Add shredded cabbage, carrot and diced onion to a large bowl. Pour the dressing over the cabbage mixture and toss until well combined. Add additional salt, pepper or honey if desired.

Nutrition

Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg