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Easy Chicken Salad Recipe
Servings
8
Calories
556
kcal
Author
Heather Dessinger, FDN-P
Equipment
large bowl
small bowl
spoon
Ingredients
2
lbs
chicken
(cooked and shredded)
1
cup
mayo
(optional
homemade mayo recipe
)
1
cup
walnuts or pecans
(chopped)
2
cups
apples
(diced)
½
cup
green onion
(chopped)
½
cup
diced celery
2
tbsp
apple cider vinegar
(optional
homemade apple cider vinegar recipe)
3
tbsp
lemon juice
2
tsp
raw honey
sea salt
(to taste)
black pepper
(to taste)
Instructions
In a small bowl, combine the mayonnaise, apple cider vinegar, lemon juice and honey.
In a large bowl, add the shredded chicken, nuts, apples, onion and celery.
Add the mayonnaise mixture to the large bowl and combine the ingredients thoroughly, then add salt and pepper to taste.
Serve the chicken salad over a bed of lettuce, as a lettuce wrap, with crackers, or as a sandwich, etc.
Nutrition
Calories:
556
kcal
|
Carbohydrates:
9
g
|
Protein:
24
g
|
Fat:
48
g
|
Saturated Fat:
9
g
|
Trans Fat:
1
g
|
Cholesterol:
97
mg
|
Sodium:
264
mg
|
Potassium:
361
mg
|
Fiber:
2
g
|
Sugar:
6
g
|
Vitamin A:
288
IU
|
Vitamin C:
7
mg
|
Calcium:
39
mg
|
Iron:
2
mg