Buffalo Wings Recipe

Heather Dessinger

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Crispy buffalo wings on plate with ranch dressing and celery sticks

My kitchen is usually all about quick, delicious, and most importantly kid-approved recipes – chicken nuggets, “magic” ketchup, chicken fried steak, broccoli-grape slaw and the occasional batch of resistant starch cookie dough bites.

Not this time.

Like my beloved grown-up ice cream, this buffalo wings recipe is just for those of us who know the difference between:

  • callapitters and caterpillars
  • Duh-boo-boo and “W”
  • aminals and animals
  • mustachios and pistachios
  • presidents and presents
  • marshpillows and marshmallows

Sure, that level of knowledge also comes with certain responsibilities, but it comes with its privileges, too. Spicy and smokey and oh-so-perfect for dipping in homemade ranch dressing, these wings are one of my husbands favorite movie night/game day indulgences. I hope you love them as much as we do!

Baked buffalo wings on table
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4.84 from 6 votes

Buffalo Wings Recipe

Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 1 hour 20 minutes
Servings 2 lbs
Calories 0kcal
Author Mommypotamus

Ingredients

Buffalo Sauce Ingredients:

  • ¼ cup hot sauce (I use this kind because it has a clean ingredient list and it’s delicious. It's thicker than some hot sauces, which I prefer when making buffalo sauce)
  • ¼ cup melted butter
  • ¼ tsp garlic powder

Wing Ingredients:

Instructions

To Bake The Wings

  • Preheat the oven to 250F. Place wings on a layer of paper towels and pat them dry, then transfer them to a medium-size bowl.
  • Place 1 tablespoon baking powder (not baking soda) in the bowl with the wings and mix with clean hands until the powder is evenly distributed.
  • Line two 12×16 rimmed baking sheets (to catch the oil) with parchment paper, then place the wings on them. Make sure there is a little space between each wing.
  • Bake at 250F for 30 minutes, then increase heat to 425F and bake for an additional 40-50 minutes.

To Make The Sauce

  • Melt butter and place it in a mixing bowl. Add in hot sauce and garlic and mix together.

Putting It All Together

  • Add in wings and toss until thoroughly coated, then serve.

Nutrition

Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg

Oh, and if you love buffalo sauce on more than just wings, I highly recommend these buffalo chicken stuffed sweet potatoes.

Baked buffalo wings on table

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About HEATHER

Heather is a holistic health educator, herbalist, DIYer, Lyme and mold warrior. Since founding Mommypotamus.com in 2009, Heather has been taking complicated health research and making it easy to understand. She shares tested natural recipes and herbal remedies with millions of naturally minded mamas around the world.